
Double Cookie Crunch Ice Cream
1.5qt.
Ingredients
MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, CARAMEL SWIRL (CORN SYRUP, SWEETENED CONDENSED SKIM MILK [CONDENSED SKIM MILK, SUGAR, CORN SYRUP], SUGAR, BUTTER [CREAM, SALT], SALT), CONTAINS 2% OR LESS OF PECTIN, SALT, MONO AND DIGLYCERIDES, NATURAL FLAVOR, XANTHAN GUM, SODIUM BICARBONATE, SODIUM ALGINATE, SODIUM CITRATE), LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, WHEY, CARAMEL FLAVOR (SUGAR, WATER, CONDENSED SKIM MILK, BROWN SUGAR, HIGH FRUCTOSE CORN SYRUP, BUTTER [CREAM, SALT], SALT, CARAMEL COLOR, CITRIC ACID, TURMERIC [COLOR]), HIGH FRUCTOSE CORN SYRUP, COOKIES (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OIL [SOYBEAN, PALM, PALM KERNEL], COCOA PROCESSED WITH ALKALI, CORNSTARCH, CONTAINS 2% OR LESS OF SOY LECITHIN, CHOCOLATE, SALT, BAKING SODA, NATURAL FLAVOR, WHEY), CHOCOLATY COOKIE CRUNCH (COOKIE [WHEAT FLOUR, SUGAR, CARAMEL COLOR, PALM OIL, CONTAINS 2% OR LESS OF COCOA, BAKING SODA, SALT, SOY LECITHIN] CHOCOLATY COATING [SUGAR, COCONUT OIL, ALKALIZED COCOA, COCOA, MILKFAT, SOY LECITHIN, NATURAL FLAVOR]), CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.
CONTAINS: MILK, SOY, WHEAT.
PROCESSED IN A FACILITY THAT USES EGGS, PEANUTS AND TREE NUTS.
Nutrition Facts
-
Amount/Serving% Daily Value*
-
Total Fat 9g12%
-
Saturated Fat 5g25%
-
Trans Fat 0g
-
Cholesterol 35mg12%
-
Sodium 95mg4%
-
Potassium 140mg2%
-
Vitamin AVitamin CVitamin D 0mcgIron 0mg 0%Calcium 90mg 6%
-
Amount/Serving% Daily Value*
-
Total Carbohydrates 28g10%
-
Dietary Fiber 0g0%
-
Total Sugars 21g
-
Added Sugars 17g34%
-
Protein 2g
