Main Dish

Grilled Salmon with Bacon Dressing





  1. Preheat grill and preheat oven to 350F.
  2. Sear steaks on the grill, or in hot olive oil in a frying pan.
  3. Whisk together dressing ingredients.
  4. Spread the top of each salmon steak with 1 Tbsp of dressing
  5. Finish by baking in the oven for 10 minutes.
  6. Garnish with a dollop of the sour cream dressing.

Serves 4

Per serving: 308 calories; 38g protein; 14g fat; 3g saturated fat; 107mg cholesterol; 280mg sodium; 72mg calcium.

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