Appetizer / Sides / Soup/Salad

Big Game Chili

Big Game Chili


  • 1 lb. Italian sausage
  • 1 medium onion, chopped
  • 1 bell pepper, finely chopped
  • 1 28 oz. can diced tomatoes
  • 1 29 oz. can tomato sauce
  • 1 27 oz. can kidney beans
  • 1 15 oz. can black beans
  • 1 Tbsp Worcestershire sauce
  • 1 1/2 Tbsp chili powder
  • 1 tsp ground cinnamon
  • 1 cup Top The Tater
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup sliced green onion


  1. In a large pot or Dutch oven, brown meat with onions and bell pepper, stirring to break up meat.
  2. Stir in diced tomatoes and tomato sauce.
  3. Add beans, Worcestershire sauce, chili powder and cinnamon. Stir well.
  4. Cover and simmer for 20 minutes, stirring occasionally.
  5. Top individual servings with a dollop of Top The Tater.
  6. Garnish with shredded cheese and green onions if desired.

Serves 8

The best way to enjoy a berry nice spring evening is with:

  • Kemps Cherry Fudge Chunk ice cream
  • Kemps Strawberry Cheesecake Frozen Yogurt Shop
  • Kemps Raspberry Chip ice cream sandwiches
  • All of the above

Last Month's Poll Results

Last month you said adding a spoonful of Kemps Vanilla ice cream is the best way to enhance a mug of Kemps Chocolate Milk hot cocoa! Thank you for taking our poll!