Vanilla Bean
Ice Cream
1.5 Quart

Creamy vanilla ice cream with vanilla bean specks.
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Vanilla Bean

Nutrition Facts

  • 9 servings per container
  • Serving Size
    2/3 cup (95g)
  • Amount per serving
  • Calories
    200
  • % Daily Value*
  • Total Fat 10g
    13%
  • Saturated Fat 7g
    35%
  • Trans Fat 0g
    0%
  • Cholesterol 40mg
    13%
  • Sodium 70mg
    3%
  • Total Carbohydrate 23g
    8%
  • Dietary Fiber 0g
    0%
  • Total Sugars 18g
  • Includes 12g Added Sugars
    24%
  • Protein 3g
  • Vitamin D 0mcg
    0%
  • Calcium 140mg
    10%
  • Iron 0mg
    0%
  • Potassium 180mg
    4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:

MILKFAT AND NONFAT MILK, LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF NATURAL VANILLA WITH VANILLA BEAN SPECKS, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.

CONTAINS: MILK.

PROCESSED IN A FACILITY THAT USES EGGS, WHEAT, SOY, PEANUTS AND TREE NUTS.

Please refer to label on your product for the most accurate nutrition, ingredient and allergens information.