Homemade Vanilla
Ice Cream
1.5 Quart

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Homemade Vanilla

Nutrition Facts

  • 9 servings per container
  • Serving Size
    2/3 cup (113g)
  • Amount per serving
  • Calories
    230
  • % Daily Value*
  • Total Fat 11g
    14%
  • Saturated Fat 7g
    35%
  • Trans Fat 0g
    0%
  • Cholesterol 50mg
    17%
  • Sodium 75mg
    3%
  • Total Carbohydrate 26g
    9%
  • Dietary Fiber 0g
    0%
  • Total Sugars 24g
  • Includes 17g Added Sugars
    34%
  • Protein 5g
  • Vitamin D 0mcg
    0%
  • Calcium 180mg
    15%
  • Iron 0mg
    0%
  • Potassium 240mg
    6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:

MILKFAT AND NONFAT MILK, LIQUID SUGAR (SUGAR, WATER), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CONTAINS LESS THAN 2% OF SUGARED EGG YOLKS (EGG YOLKS, SUGAR), NATURAL AND ARTIFICIAL FLAVOR, GUAR GUM, CAROB BEAN GUM, ANNATTO (COLOR), CARRAGEENAN.

CONTAINS: EGG, MILK.

PROCESSED IN A FACILITY THAT USES WHEAT, SOY, PEANUTS AND TREE NUTS.

Please refer to label on your product for the most accurate nutrition, ingredient and allergens information.

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