Vanilla Bean Caramel Crunch
Ice Cream
1.5 Quart

Sweet and salty ice cream swirled with vanilla bean caramel ribbon and vanilla bean candy crunch.
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Vanilla Bean Caramel Crunch

Nutrition Facts

  • 9 servings per container
  • Serving Size
    2/3 cup (88g)
  • Amount per serving
  • Calories
    200
  • % Daily Value*
  • Total Fat 9g
    12%
  • Saturated Fat 6g
    30%
  • Trans Fat 0g
    0%
  • Cholesterol 35mg
    12%
  • Sodium 130mg
    6%
  • Total Carbohydrate 27g
    10%
  • Dietary Fiber 0g
    0%
  • Total Sugars 22g
  • Includes 18g Added Sugars
    36%
  • Protein 2g
  • Vitamin D 0mcg
    0%
  • Calcium 90mg
    6%
  • Iron 0mg
    0%
  • Potassium 130mg
    2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:

MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, LIQUID SUGAR (SUGAR, WATER), VANILLA BEAN CARAMEL SWIRL (SWEETENED CONDENSED MILK [CONDENSED MILK, SUGAR], CORN SYRUP, SUGAR, WATER, COCONUT OIL, PECTIN, NATURAL FLAVOR, VANILLA BEAN SEEDS, SALT, SODIUM BICARBONATE), VANILLA BEAN CANDY CRUNCH (SUGAR, COCONUT OIL, CORN SYRUP, WATER, BUTTER [CREAM, SALT], SALT, NATURAL FLAVOR, SOY LECITHIN, VANILLA BEAN SPECKS), CORN SYRUP, WHEY, SWEET SALTY FLAVOR (WATER, SUGAR, CARAMELIZED SUGAR SYRUP, MOLASSES, SALT, NATURAL FLAVOR), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.

CONTAINS: MILK, SOY.

PROCESSED IN A FACILITY THAT USES EGGS, WHEAT, PEANUTS AND TREE NUTS.

Please refer to label on your product for the most accurate nutrition, ingredient and allergens information.

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