Chocolate Chip Oatmeal Cookie Skillet

Prep & Cook Time 35 min
Serves 12


  • 6 tablespoons butter
  • 1 ½ cups brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • ¼ teaspoon salt
  • 1 ½ cups flour
  • ½ teaspoon baking powder
  • ½ cup old-fashioned oats
  • ½ cup milk chocolate chips
  • Kemps Simply Crafted Vanilla Bean Premium Ice Cream

How to

  • Heat oven to 325 F. Butter a cast iron pan or oven-safe skillet and set aside.
  • Place butter in a large bowl and microwave 25-30 seconds or until melted.
  • Stir in sugar, egg, vanilla and salt until well combined. Add in flour and baking powder and stir just until flour disappears. Fold in chocolate chips and oatmeal.
  • Press dough into the bottom of prepared skillet and bake 22-25 minutes or until center is set.
  • Let cool and serve with ice cream.


Recipe courtesy of Half & Half magazine, a food magazine celebrating dairy and those who make it. Learn more and subscribe at